avocado burger

avocado burger
Cooking Method
Courses ,
Difficulty Intermediate
Prep Time: 20 min Cook Time: 10 min Total Time: 30 mins
Servings 2
Best Season Suitable throughout the year
  • 250 grams ground chicken (minced)
  • 2 cups cheddar cheese
  • 4 tablespoons breadcrumbs
  • 1 Head onion (minced)
  • 3 cloves garlic (minced)
  • 1 teaspoon sage
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 egg
  • Burger bread
  • 1 Avocado
  • 1 tomato (cut into circles)
  • mayonnaise
  1. First, let's prepare the burger meat, in a bowl, add ground chicken, breadcrumbs, parmesan cheese, onion, garlic, sage, salt, black pepper, and 1 egg. Use your hand to mix all the ingredients.

  2. Second, with this the meat is ready. Use a spoon to specify the amount for each burger. Then, make the meat flat to fry it.

  3. Next, bring a pan, and put the flat meat in it. fry it for 3 minutes then flip it. Add one cheddar cheese above the flat meat and let it fry for another 3 minutes. Wait until the meat cooks well.

  4. After that, bring the burger bread and divide it in half. Bring 1 avocado peel it and smash it with a fork. Put the smashed avocado in the burger bread.

  5. Next, add salt and black pepper. Add the fried meat, tomato slices, and a layer of mayonnaise. With this our burger is ready. Cheers!!!