Broccoli chicken salad recipe
Broccoli chicken salad recipe is the perfect summer dish! It’s light, refreshing, and full of flavor. The best part? It’s super easy to make.
Should you blanch broccoli for broccoli salad?
If you’re making broccoli salad, you might be wondering if you need to blanch the broccoli first. Blanching is a quick cooking method that involves boiling food for a short amount of time before plunging it into ice water. This process can help to soften the food and make it more palatable.
In the case of broccoli, blanching may not be necessary. If you’re using fresh, young broccoli, it will likely be tender enough to eat raw. If you’re using older broccoli or broccoli that’s been stored in the fridge for a while, blanching it may help to soften it up.
To blanch broccoli, simply boil it in water for 1-2 minutes before draining and plunging it into ice water. Once it’s cooled, you can chop it up and add it to your salad.
Is broccoli salad healthy?
When it comes to salads, there are a lot of different options to choose from. But, is broccoli salad healthy?
The answer is yes! Broccoli salad is a great option if you’re looking for a healthy salad. This salad is packed with nutrients, including fiber, vitamins, and minerals. Plus, it’s low in calories and fat.
So, if you’re looking for a healthy salad option, broccoli salad is a great choice.
What goes well with broccoli salad?
There are many different ways that you can enjoy broccoli salad. One way is to simply add it to your favorite salad. Another way is to top it with grilled chicken or fish. You can also enjoy it as a side dish with your favorite meal.
See also
- Broccoli And beef Soup
- Chicken and broccoli pasta
- Florida avocado salad
- Vegetable salad with cheese and sumac
How to make broccoli chicken salad recipe?
Ingredients
- Broccoli
- Onion
- Boneless Chicken meat
- Olive Oil
- Unsalted Butter
- Black pepper & Salt
- Mayonnaise
- Honey
- Lemon juice
- Vinegar
Directions
- Let’s prepare our delicious dish broccoli chicken salad recipe and we will begin with the ingredients. First, chop the onion, and cut broccoli and chicken meat into pieces.
- Second, bring a pan and fill it up with water. Add a pinch of salt to the pan then put the broccoli pieces for 1 minute then take it out and put it aside to drain.
- Third, in another pan, add 1 tablespoon olive oil and 1 teaspoon unsalted butter then let it melt. Add the chicken pieces to the pan. Season with salt and black pepper then stir the chicken until it gets brown.
- Now, let’s make the dressing. In a plate, add about 1/2 cup of mayonnaise, 2 tablespoons of honey, and about 2 tablespoons of lemon juice. Mix well with a spoon.
- Finally, let’s combine everything together. In a bowl, add broccoli, chopped onion, Chicken pieces, the dressing that we made before, and you can add vinegar if you want. Stir well. Cheers!!!
Ingredients
Instructions
First, chop the onion, and cut broccoli and chicken meat into pieces.
Second, bring a pan and fill it up with water. Add a pinch of salt to the pan then put the broccoli pieces for 1 minute then take it out and put it aside to drain.
Third, in another pan, add olive oil and unsalted butter then let it melt. Add the chicken pieces to the pan. Season with salt and black pepper then stir the chicken until it gets brown.
Now, let’s make the dressing. In a plate, add mayonnaise, honey, and lemon juice. Mix well with a spoon.
Finally, let’s combine everything together. In a bowl, add broccoli, chopped onion, Chicken pieces, the dressing that we made before, and you can add vinegar if you want. Stir well. Cheers!!!
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