In this article, we'll teach you how to make a tasty and spicy cheeseburger with chicken. Enjoy!
A chicken burger is one of the easiest meals to prepare. It's also very versatile. You can add any kind of toppings you'd like. We've included some ideas below.
There are so many different kinds of cheeses available. If you're looking for something creamy, try using cheddar cheese. Or, if you prefer a tangy flavor, go with Swiss cheese.
You can use any type of meat you'd like to make these burgers. Just keep in mind that ground turkey has less fat than ground beef, so it's a good choice if you're watching your weight.
If you want to make any food delicious just you need to choose the right spices. In this world, maybe you heard about Indian and Pakistan food. Those places use special spices you will not find in other places and when you look at that food it seems normal but when you taste it it's different. For that reason, we will talk about some different spices that make cheeseburger with chicken more delicious.
With burger, it is better to make a sauce with those spices that can give you more taste, but not necessary, you can add them just above.
There are more than 7 but, In this recipe, we will mention just these. Also, you can add these herbs to other recipes, not just only burgers.
The 7 spices are coriander, cumin, cinnamon, clove, turmeric, cardamom, and fenugreek. It's always good to try new things but be careful to ruin the recipe.
follow the steps below to know how to make a cheeseburger with chicken. All the ingredients amounts are below in the recipe. Cheers!!!
[su_dropcap size="2"]1[/su_dropcap] First, let's start preparing meat. Put the chicken breast in a mixture and mince it. Bring a bowl, add minced chicken, garlic paste, ginger paste, chopped onion, black pepper powder, chilli flakes, soya sauce, 1 egg, coriander leaf, breadcrumbs, and salt. Mix them well.
[su_dropcap size="2"]2[/su_dropcap] Second, cover the meat and put it in the fridge for about 1 hour.
[su_dropcap size="2"]1[/su_dropcap] In another bowl, add mayonnaise, tomato sauce, mustard sauce, black pepper, onion powder, garlic powder, chilli flakes, lemon juice, and sugar.
[su_dropcap size="2"]2[/su_dropcap] Mix well the ingredients with a spoon.
[su_dropcap size="2"]1[/su_dropcap] Let's prepare the toppings. We will use just caramelized onion, tomato, lettuce, and pickled cucumber. However, you can add whatever you want. First, cut onion, pickled cucumber, and tomato into slices.
[su_dropcap size="2"]2[/su_dropcap] Heat a pan at medium, and add a little piece of butter or olive oil to prevent onions from sticking to the pan.
[su_dropcap size="2"]3[/su_dropcap] Add cut onion and stir it from while to while. After about 10 minutes add salt, and keep stirring for around 20 minutes until dark brown.
[su_dropcap size="2"]4[/su_dropcap] Let's turn to the meat. Take 50 grams of meat and make it round and thin. Put the rounded meat in a pan on medium heat and cook each side for 5 minutes. When you flip it add cheddar cheese on top.
[su_dropcap size="2"]5[/su_dropcap] After that, bring bun and cut it in half. Toast it a little inside the pan. Now, let's assemble our cheeseburger with chicken.
[su_dropcap size="2"]6[/su_dropcap] Put the bottom pan then lettuce, sauce that we made before, the chicken meat, another layer of sauce, tomato slices, cucumber slices, cooked onion, a layer of sauce, and finally put the top of the bun. With this, our cheeseburger with chicken is ready.
Bring a bowl, add minced chicken, garlic paste, ginger paste, chopped onion, black pepper powder, chilli flakes, soya sauce, 1 egg, coriander leaf, breadcrumbs, and salt. Mix them well.
Second, cover the meat and put it in the fridge for about 1 hour.
In another bowl, add mayonnaise, tomato sauce, mustard sauce, black pepper, onion powder, garlic powder, chilli flakes, lemon juice, and sugar.
Mix well the ingredients with a spoon.
First, cut onion, pickled cucumber, and tomato into slices.
Heat a pan at medium, add a little piece of butter or olive oil to prevent onions from sticking to the pan.
Add cut onion and stir it from while to while. After about 10 minutes add salt, and keep stirring for around 20 minutes until dark brown.
Take 50 grams of meat and make it round and thin. Put the rounded meat in a pan on medium heat and cook each side for 5 minutes. When you flip it add cheddar cheese on top.
After that, bring the bun and cut it in half. Toast it a little inside the pan. Now, let’s assemble our cheeseburger with chicken.
Put the bottom pan then lettuce, sauce that we made before, the chicken meat, another layer of sauce, tomato slices, cucumber slices, cooked onion, a layer of sauce, and finally put the top of the bun. With this, our cheeseburger with chicken is ready.