Cheesy tomato pasta sauce

cheesy tomato pasta sauce

Cheesy tomato pasta sauce is a tasty pasta dish that is perfect for any occasion. The combination of cheese and tomatoes makes it a favorite among many people.

If you're ready to add some excitement to your pasta repertoire? Try our best pasta recipes of 2023 and taste the difference for yourself!

What cheese goes well with tomato sauce?

If you're looking for the perfect cheese to top your tomato sauce, you can't go wrong with mozzarella. This classic Italian cheese is mild and creamy, making it a delicious complement to the acidity of tomato sauce. You can also try other mild cheeses like cheddar or provolone. If you're feeling adventurous, go for a strong cheese like Parmesan or Asiago. No matter what cheese you choose, your tomato sauce will be delicious!

Tomato sauce vs pasta sauce

When it comes to tomato sauce vs pasta sauce, there are a few things to consider. First, tomato sauce is typically made with fresh tomatoes, while pasta sauce is usually made with canned tomatoes. This means that tomato sauce will have a brighter, more acidic flavor, while pasta sauce will be richer and more savory.

Second, tomato sauce is usually thinner than pasta sauce. This means that it will coat your pasta more evenly, while pasta sauce can be more prone to clumping.

Finally, tomato sauce is typically less expensive than pasta sauce. This is because fresh tomatoes are generally less expensive than canned tomatoes.

Can you cook pasta in sauce instead of water?

If you're in a hurry and don't have time to boil water to cook your pasta, you can cook it right in the sauce. This method works best with tomato-based sauces, but you can give it a try with other types of sauce as well. Just be sure to use a sauce that is thin enough to easily cover the pasta.

To cook pasta in sauce, simply add the pasta and sauce to a pan and heat over medium heat. Bring the mixture to a simmer and cook until the pasta is tender about 10 minutes. Be sure to stir often to prevent the pasta from sticking to the bottom of the pan.

If the sauce is too thick, you can add a little water to thin it out. And if the pasta is too dry, you can add a little more sauce. Just be careful not to add too much liquid or the pasta will be overcooked.

How do you make tomato sauce at home?

Tomato sauce is a versatile condiment that can be used on a variety of dishes. While it is easy to buy tomato sauce at the store, making it at home from scratch is a simple process that allows you to control the ingredients and flavor.

To make tomato sauce at home, start by peeling and diced fresh tomatoes. If you want a smoother sauce, you can remove the seeds and pulp from the tomatoes. Add the tomatoes to a saucepan with olive oil, garlic, salt, and pepper. Cook the sauce over low heat for about an hour, stirring occasionally. Once the sauce has thickened, taste it and adjust the seasoning as needed. Serve the sauce warm or store it in the fridge for up to a week.

How to make cheesy tomato pasta sauce?

This cheesy tomato pasta sauce is the perfect way to use up any extra tomatoes you may have lying around. It's simple to make and can be used as a sauce for any type of pasta.

Cheesy tomato pasta sauce Ingredients:

  • Olive oil
  • Onion
  • Pasta
  • Garlic
  • Tomato sauce
  • sugar
  • Salt and pepper, to taste
  • Parmesan cheese
  • Fresh parsley
  • Paprika
  • White floor
  • Milk
  • Mustard

Directions:

[su_dropcap size="2"]1[/su_dropcap] Ok, let's start preparing our cheesy tomato pasta sauce delicious dish. First, bring a frying pan and add some olive oil to it. Mince 3 or 4 garlic cloves then add them to the pan. Let the garlic fry until becomes brown.

[su_dropcap size="2"]2[/su_dropcap] Second, add 2 tablespoons tomato paste stir well for 2 minutes. Add a cup of tomato sauce ( you can make it at home as we explained before or simply buy from the store).

[su_dropcap size="2"]3[/su_dropcap] Third, Add 1 tablespoon sugar, 1 tablespoon paprika, 1/2 teaspoon black pepper, salt, and onion powder or you can add fresh onion but you have to mince it well to make sauce thiner. Stir well then add two cups of boiled water. Cover the pan and let it cook.

[su_dropcap size="2"]4[/su_dropcap] Next, In another pan, let's make the cheesy and delicious creamy sauce. Add a piece of butter, 2 tablespoons olive oil, 2 tablespoon white floor. Stir well for 5 minutes on medium heat.

[su_dropcap size="2"]5[/su_dropcap] After that, add 1/2 liter milk, 2 cups of parmesan cheese or any good type and you can add spices or whatever, you're free. Stir well for couple minutes.

[su_dropcap size="2"]6[/su_dropcap] Ok, here, we need to mix the creamy cheesy delicious sauce with tomato sauce that we let it cook before. Mix them together and you will get a pink sauce. Add 1 tablespoon of mustard and a little cheese of your choice.

[su_dropcap size="2"]7[/su_dropcap]While that, we will cook our pasta and you can choose any type you want. In a big pan, add water, pasta, and salt. Cook it for 7 minutes. Take 1 cup of pasta water and add it to the pink sauce and doin this helps pasta to continue cooking and absorbs sauce well. Add the pasta to the sauce and stir until pasta is covered. Cover the pan and low the heat. Stir from while to while until completely cooked.

[su_dropcap size="2"]8[/su_dropcap] With this, our cheesy tomato pasta sauce is ready. You can add some seasoning above it's your choice. Cheers!!!

Below here, this is a well arranged recipe you can pin it or print it.

Recipes you may like

Cooking Method
Cuisine
Courses ,
Difficulty Intermediate
Time
Prep Time: 20 min Cook Time: 30 min Rest Time: 10 min Total Time: 1 hr
Servings 4
Best Season Suitable throughout the year
Ingredients
  • olive oil
  • 1 tablespoon onion powder
  • 1 packet pasta
  • 4 cloves garlic
  • 2 tablespoons Tomato paste
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 3 cups Parmesan cheese
  • 1 teaspoon Fresh parsley
  • 1 teaspoon Paprika
  • 2 tablespoons White floor
  • 1/2 liter milk
  • 1 tablespoon mustard
Instructions
  1. First, bring a frying pan and add some olive oil to it. Mince 3 or 4 garlic cloves then add them to the pan. Let the garlic fry until becomes brown.

  2. Second, add 2 tablespoons of tomato paste and stir well for 2 minutes. Add a cup of tomato sauce.

  3. Third, add 1 tablespoon sugar, 1 tablespoon paprika, 1/2 teaspoon black pepper, salt, and onion powder. Stir well then add two cups of boiled water. Cover the pan and let it cook.

  4. Next, In another pan, let’s make the cheesy and delicious creamy sauce. Add a piece of butter, 2 tablespoons olive oil, and 2 tablespoons white floor. Stir well for 5 minutes on medium heat.

  5. After that, add 1/2 liter milk, 2 cups of parmesan cheese, or any good type and you can add spices or whatever, you’re free. Stir well for a couple of minutes.

  6. Next, mix the white sauce with the red one together and you will get a pink sauce. Add 1 tablespoon of mustard and a little cheese of your choice.

  7. While that, we will cook our pasta and you can choose any type you want. In a big pan, add water, pasta, and salt. Cook it for 7 minutes. Add the pasta to the sauce and stir until pasta is covered. Cover the pan and low the heat. Stir from while to while until completely cooked.

  8. With this, our cheesy tomato pasta sauce is ready. You can add some seasoning above it’s your choice. Cheers!!!