Chicken wings and french fries

chicken wings with french fries

There's nothing quite like chicken wings and french fries. Whether you're enjoying them at your favorite restaurant or cooking them up at home, they're always a delicious treat.

Chicken wings and french fries are the perfect combination of salty and savory, and they're sure to satisfy any craving. Plus, they're super easy to make. Stay tuned to know exactly how to make it alone!

What makes French fries special?

French fries are one of the most popular side dishes in the world. They are enjoyed by people of all ages and from all walks of life. But what is it that makes French fries so special?

There are a few things that make French fries stand out from other types of fried potatoes. First, they are usually thinner than other fried potatoes, which gives them a crispy texture. Second, they are often seasoned with spices or herbs, which gives them a unique flavor.

Third, and most importantly, French fries are usually served with dipping sauces. These sauces can range from ketchup to mayonnaise to cheese, and they add an extra layer of flavor to the fries.

What makes chicken wings crispy?

There are many factors that contribute to chicken fried wings being crispy, but the most important one is the use of oil. The oil coats the wings and prevents them from sticking to the pan. Another important factor is the use of salt. The salt draws out the moisture from the wings, which makes them crispy. Finally, the wings must be cooked at a high temperature, which helps to brown the surface.

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How to make chicken wings with French fries?

Ingredients

  • Chicken wings
  • Potatoes
  • White flour
  • Black pepper
  • Salt
  • Paprika
  • Cayenne Pepper
  • Onion Powder
  • olive oil

Directions

  • Let's prepare our chicken wings and french fries dish. First, in a bowl, add two cups of white flour, two teaspoons of black pepper, 1 teaspoon of salt, 1 teaspoon of paprika,1 teaspoon of cayenne pepper, and 1 teaspoon of onion powder.
  • Second, mix all the ingredients in the bowl well. You can also add crushed red pepper if you want to make it a little spicy.
  • Third, put the chicken wings in the bowl and make sure to dip them well in the flour until their color changes to white.
  • Now, we're going to make some fries. Bring 3 heads of potatoes wash them well then peel them. Start cutting potatoes to make fries. You can make them thin or thick you're free.
  • Next, after you finish cutting put the fries in a bowl of ice water for a couple of minutes.
  • Now, let's start frying. Bring a pan, add oil to it and let's begin with chicken wings. Put them slowly and don't forget to flip them every 2 minutes until they turned a nice golden brown color.
  • After that, we will turn into fries. And here be careful, if you cut the fries very thin it will cook quickly so, don't miss it.
  • Now, our dish of chicken wings and french fries is almost done. You can dip some chicken wings in lemon and butter which will make them stunning. It's up to you.
  • Finally, bring a plate and put the crispy chicken wings and french fries in it and you can season it with whatever you want. Cheers!!!
Cooking Method
Cuisine
Courses ,
Difficulty Intermediate
Time
Prep Time: 20 min Cook Time: 20 min Rest Time: 5 min Total Time: 45 mins
Servings 2
Best Season Suitable throughout the year
Ingredients
  • 1/2 kilogram Chicken wings
  • 3 Heads Potatoes
  • 2 cups White flour
  • 2 tablespoons Black pepper
  • 1 teaspoon Salt
  • 1 teaspoon Paprika
  • 1 teaspoon Cayenne Pepper
  • 1 teaspoon Onion Powder
  • olive oil
Instructions
  1. First, in a bowl, add white flour, black pepper, salt, paprika, cayenne pepper, and onion powder.

  2. Second, mix all the ingredients in the bowl well. You can also add crushed red pepper if you want to make it a little spicy.

  3. Third, put the chicken wings in the bowl and make sure to dip them well in the flour until their color changes to white.

  4. Now, we’re going to make some fries. Bring 3 heads of potatoes wash them well then peel them. Start cutting potatoes to make fries.

  5. Next, after you finish cutting put the fries in a bowl of ice water for a couple of minutes.

  6. Now, let’s start frying. Bring a pan, add oil to it and let’s begin with chicken wings. Put them slowly and don’t forget to flip them every 2 minutes until they turned a nice golden brown color.

  7. After that, we will turn into fries. And here be careful, if you cut the fries very thin it will cook quickly so, don’t miss it.

  8. Now, our dish of chicken wings and french fries is almost done. You can dip some chicken wings in lemon and butter which will make them stunning. It’s up to you.

  9. Finally, bring a plate and put the crispy chicken wings and french fries in it and you can season it with whatever you want. Cheers!!!