Making pizza at home is a great way to enjoy your favorite food while also having control over the ingredients. However, if you don't have an oven, making pizza at home may seem impossible. But fear not! In this article, we'll show you how to make delicious homemade pizza without an oven using a stovetop.
To make homemade pizza without an oven, you'll need:
Making homemade pizza without an oven may seem intimidating at first, but it's actually a simple and delicious way to enjoy your favorite food. With our easy-to-follow recipe and step-by-step instructions, you'll be making homemade pizza in no time! Don't be afraid to get creative with your toppings and variations. Have fun and enjoy your homemade pizza!
In a large mixing bowl, combine the flour, salt, and sugar.
In a separate bowl, mix the yeast with warm water until dissolved.
Add the yeast mixture and olive oil to the flour mixture and mix until a dough forms.
Knead the dough for 5-10 minutes until smooth.
Cover the dough and let it rise for 30 minutes.
In a small saucepan, combine the tomato sauce, garlic powder, onion powder, basil, oregano, salt, and pepper.
Cook over low heat for 10-15 minutes, stirring occasionally.
After the dough has risen, punch it down and divide it into two equal parts.
On a floured surface, roll out each piece of dough into a circular shape, about 1/4 inch thick.
Spread the pizza sauce evenly over the dough, leaving a small border around the edges.
Add your desired toppings, such as cheese, pepperoni, vegetables, and herbs.
Carefully transfer the pizza onto a large pan or skillet.
Heat a large skillet over medium-high heat for 5 minutes.
Place the pizza in the skillet and cover it with a lid.
Cook for 5-10 minutes or until the crust is golden brown and the cheese is melted.
Remove the pizza from the skillet and let it cool for a few minutes before slicing and serving.