pizza with chicken and ranch sauce
- 2 cups flour
- 1 Yeast (a little spoon)
- salt (pinch of salt)
- 2 Milk Powder (a table spoon)
- 0.25 cups Vegetable oil
- water (as you need)
- 0.5 cups mayonnaise
- 0.5 cups yogurt
- 0.5 garlic powder (a little spoon)
- 0.5 onion powder (a little spoon)
- 0.5 salt (a little spoon)
- 0.5 black pepper (a little spoon)
- 0.5 parsley (minced (a big spoon))
- 1 dill (a little spoon)
- 2 vegetable oil (a big spoon)
- 250 chicken breast (sliced)
- salt (as you need)
- 0.5 black pepper (a little spoon)
- 1 mixed spices (a little spoon)
- 1 onion (cut into slices)
- 200 mozzarella cheese
First, to prepare the dough, bring a bowl then mix flour, yeast, salt and milk well.
Second, add the oil and water, then knead the ingredients until you get a cohesive dough.
Finally, cover the bowl and set it aside until the dough ferments.
First, to prepare ranch sauce, bring a food bowl. Put mayonnaise, yogurt, parsley and dill, then season with salt, black pepper, onion powder and garlic powder.
Next, mix all the ingredients until you get a homogeneous mixture.
First, to prepare the chicken you have to cut to slices then in a frying pan over a medium heat, heat the oil, then add the chicken and season with salt, black pepper and mixed spices.
Next, leave the mixture on the fire until the chicken is cooked and with stirring occasionally.
After that, Roll out the dough with a rolling pin on a hard surface sprinkled with a little flour.
Next, Put the dough in an oven tray and brush it with ranch sauce, then spread the chicken pieces on the dough.
Finally, decorate the rolled dough with mozzarella cheese and onions and put it in a preheated oven at 180°C until the dough is done and serve hot. Cheers!!!