Spicy Chicken Chipotle Pasta
This Spicy Chicken Chipotle Pasta dish is the perfect weeknight meal – it’s quick, easy, and packed with flavor! The chipotle peppers give the sauce a nice smoky heat, while the chicken and pasta provide a hearty base. I like to top mine with a sprinkle of cilantro and a squeeze of lime, but feel free to top yours with whatever you like!
What is chipotle pasta?
Chipotle Pasta Salad is a flavorful and easy-to-make dish that is perfect for a summer BBQ or potluck. This dish is made with simple rotini pasta, diced tomatoes, black beans, corn, and a flavorful chipotle dressing.
The dressing is made with mayo, sour cream, chipotle peppers, and lime juice. It is important to let the dressing sit for at least an hour so the flavors can meld together. I like to make this dish the night before and let it sit in the fridge overnight. The next day, all you have to do is give it a good stir and it is ready to serve. This dish is best served cold or at room temperature.
Is chipotle pasta healthy?
If you’re looking for a delicious and healthy pasta dish, look no further than Chipotle Pasta! This dish is packed with nutrient-rich ingredients like tomatoes, onions, garlic, and chili peppers, and is topped with a zesty chipotle sauce. Not only is it healthy, but it’s also incredibly flavorful and satisfying.
Should we use cream with chipotle pasta?
There’s no right or wrong answer to this question – it’s entirely up to your personal preference! If you like your pasta with a bit of creaminess, then, by all means, add some cream to your chipotle pasta dish. However, if you prefer lighter pasta, you can definitely skip the cream and enjoy the chipotle flavor on its own.
How to make Spicy Chicken Chipotle Pasta?
Ingredients
- Chicken breast
- olive oil
- salt
- Black pepper
- Garlic powder
- Paprika
- Cumin
- Coriander
- Oregano
- lime juice
- Chipotle pepper
- Pasta (any type)
- Parmesan cheese
- Parsley
Directions
- To start making our recipe spicy chicken chipotle pasta let’s prepare the ingredients. First, we will start with chicken. Bring 1 pound of chicken breast and cut it into small pieces. Put the pieces in a bowl then add 1 tablespoon of olive oil, 1/2 teaspoon of salt, 1/2 teaspoon of garlic powder, 1/2 teaspoon of coriander, 1/2 teaspoon oregano, 1/2 teaspoon of cumin, and 1/2 teaspoon of black pepper.
- Second, mix the chicken pieces well then let it fry in a frying pan. Cook it until turns into nice brown golden color.
- Thirdly, let’s prepare the pasta. Bring a pot, add water to it then let it boil at medium heat. After boiling add salt then add the penne pasta.
- Let the pasta cooking according to the package instructions. When it’s done take it and drain it from the water.
- Now, let’s mix it all together. Bring a pan or whatever add the pasta, the fried chicken pieces, and the chipotle pepper. Mix it all together then let it rest for 10 minutes. Add some cheese parmesan and parsley. Cheers!!!
Notes
- The chipotle pepper is very hot so be careful with it. So if you’re suffering with your stomach you have to decrease the amount of it.
- If you add some olive oil to the pasta that will decrease the heat a little.
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Ingredients
Instructions
First, we will start with chicken. Bring the chicken breast and cut it into small pieces. Put the pieces in a bowl then add olive oil, salt, garlic powder, coriander, oregano, cumin, and black pepper.
Second, mix the chicken pieces well then let it fry in a frying pan. Cook it until turns into nice brown golden color.
Thirdly, let’s prepare the pasta. Bring a pot, add water to it then let it boil at medium heat. After boiling add salt then add the penne pasta.
Let the pasta cooking according to the package instructions. When it’s done take it and drain it from the water.
Now, let’s mix it all together. Bring a pan or whatever add the pasta, the fried chicken pieces, and the chipotle pepper. Mix it all together then let it rest for 10 minutes. Add some cheese parmesan and parsley. Cheers!!!
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