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Omaha chicken fried steak

Omaha chicken fried steak pinit

In Omaha, chicken fried steak is a popular dish that is often served in restaurants. This dish is made by coating a piece of steak in a flour and egg mixture, then frying it in a pan. The result is a crispy, juicy piece of steak that is perfect for any meal.

But today, we will show you how to cook Omaha chicken fried steak at home. So, stay tuned!!!

What makes Omaha chicken fried Steak special?

Omaha Steaks are special because they are a Nebraska-based company that offers a wide variety of beef products. The company has a history dating back to 1917 when it was founded by J.J. Markel. Omaha Steaks are known for its high quality, and they offer a variety of options for those who are looking for a great steak.

Are Omaha steaks still good?

Are Omaha Steaks still good? This is a question that people ask a lot, and the answer is yes! Omaha Steaks are still a great choice for a delicious, high-quality steak. They offer a wide variety of steak options, all of which are sure to please your taste buds. Omaha Steaks are also a great value, offering a variety of steak sizes and prices to fit any budget. So, if you’re looking for a delicious, high-quality steak, Omaha Steaks is still a great choice.

What goes well will Omaha chicken fried steaks?

You can eat Omaha chicken fried steaks alone with bread or make it like a burger or something, however, if you want to make more tasty and nutrient let me suggest to you some additions.

The first option and the very popular one is fried potatoes whereas most restaurants put them together in one dish in most times and you can mix between them.

Second, it is better to add a type of salad to it. This will make your meal rich in vitamins flavorful, and easy for your stomach. And here some salads you can check:

Another additions, you can add some sauce like katchub, mustard…It’s up to you.

How to cook Omaha chicken fried steak?

Ingredients

  • Chicken steaks
  • Salt & black pepper
  • White flour
  • Milk
  • Eggs
  • Hot sauce
  • Canola oil

Directions

  • Our recipe for Omaha chicken fried steaks can be broken down into just a few simple steps. So first, let’s begin with chicken steaks. Bring a tray and put the chicken steak in it and make sure they’re dry.
  • Second, season them directly rather than just relying on your breading mixture make sure that there’s flavor in every single bite of your chicken steaks.
  • Third, bring three trays. In the first tray, put white flour with salt and black pepper. In the second one, 2 cups of milk, 4 eggs, and 2 tablespoons of hot sauce. And In the third tray, put white flour with crushed saltines. Crushed saltines will make it extra texture and extra crunchy.
  • Now, what we have to do is add the chicken steaks to the previous trays as we order them before.
  • Next, let’s fry the chicken steaks. Bring a frying pan and add oil to it. It’s better to use canola oil because the type of oil matters. When the oil becomes hot put the steaks in it and fry the steaks for about 2 minutes for each side until starting to turn a nice golden brown.
  • Finally, you can add some sauce above the steaks this will make it unbelievable. Cheers!!!
Difficulty: Intermediate Prep Time 20 min Cook Time 15 min Rest Time 5 min Total Time 40 mins Servings: 4 Best Season: Suitable throughout the year

Ingredients

Instructions

  1. First, Bring a tray and put the chicken steak in it and make sure they’re dry.

  2. Second, season them directly rather than just relying on your breading mixture make sure that there’s flavor in every single bite of your chicken steaks.

  3. Third, bring three trays. In the first tray, put white flour with salt and black pepper. In the second one, milk, eggs, and hot sauce. And In the third tray, put white flour with crushed saltines. 

  4. Now, what we have to do is add the chicken steaks to the previous trays as we order them before.

  5. Next, bring a frying pan and add oil to it. It’s better to use canola oil because the type of oil matters. When the oil becomes hot put the steaks in it and fry the steaks for about 2 minutes for each side until starting to turn a nice golden brown.

  6. Finally, you can add some sauce above the steaks this will make it unbelievable. Cheers!!!

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Oussama chef

A Food Blogger

Hi, I'm Oussama and I'm a food blogger. I Have some hobbies: making recipes, traveling. Follow me for new updates. Don't forget to try our recipes. Cheers!!!

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